-
2020.10.29
新卒・第二新卒 通年採用 2022年度入社の応募受付を開始します。
Since 2019, we have been hiring new graduates and second new graduates throughout the year in order to realize flexible recruitment selection that does not interfere with the challenges of university and graduate students in their student life. This time, in addition to joining the company in 2021 which is currently available, we have started accepting applications for those who can join in 2022.
We are looking forward to your applications and hope to work with you in the future.
Click here for new graduate / second new graduate recruitment site
-
2020.10.27
国際学術雑誌「Nutrients」にて、微細藻類ユーグレナの摂取が精神的作業負荷の下での気分と自律活動、および主観的な睡眠の質に及ぼす影響に関する論文が掲載されました
On October 23, 2020, the international academic journal "Nutrients" Euglena mood and autonomous activity under mental workload, and subjective sleep quality. it was done. In this paper, Euglena intake can regulate the balance of the autonomic nervous system during stress and have a positive effect on psychological state and sleep quality. I am reporting what I did. Please also refer to the news release on May 18, 2020 for details of the research content.
The Company, "malnutrition" as a complex factors that interfere with the foundation of health "mental and physical fatigue" has been paying attention to the mutual relationship of "reduced immunity", Euglena with the body the original through the ingestion of "· work · Protect make" We are conducting research on the possibility of maintaining this cycle and achieving sustainable health. This result shows the expectation that a virtuous cycle of the body's original power will work by responding to the phenomenon affected by "mental and physical fatigue".
At our company, we will further elucidate the potential of Euglena that supports the cycle of "making, working, and protecting" that the body originally has Euglena and its ingredients in health foods, medical fields, etc., and increase added value as foodstuffs. We will carry out research and development with the aim of.
Click here for details (English treatise)
-
2020.10.20
Euglena 's exhibition corner appears in the autumn exhibition "Minato Science Museum"
The "Everyone's Eating Food Story Exhibition" introduces the science and technology related to food that is currently being developed under the theme of "future food." While going around the exhibition, you can experience a simulated scene with food, and at the end, you can enjoy a shopping-type experience style by selecting and buying "technology that would be nice to have in 10 years". Euglena also introduced as a food of the future.
"Everyone's Eating Food Story Exhibition"
Organizer: Minato Science Museum
Cooperation: Leave a Nest Co., Ltd.
Location: Minato Science Museum
Period: October 14th (Wednesday) -November 23rd (holiday) -
2020.10.20
About outbreak of new coronavirus infection in our employees
It was confirmed that one employee working at the head office (Minato-ku, Tokyo) was infected with the new coronavirus. The worker had a fever on October 11th (Sunday), and a PCR test was conducted on October 16th (Friday), and it was confirmed that the worker was positive on October 17th (Saturday). In addition, this worker has been engaged in remote work at home since October 8th (Thursday) and has not been to the office. Currently, I am receiving medical treatment under the guidance of a health center.
As a response of our company, we conducted a survey of the behavior history of the worker and those who may have close contact based on the guidance of the health center. As a result, no close contacts were found within the Group.
As a measure to prevent infection, we have endeavored to prevent infection by thoroughly managing physical condition and strengthening hygiene management of employees. Going forward, we will continue to cooperate with the government, health centers, and related parties to maximize the prevention and expansion of infections inside and outside the company.
We would like to ask all concerned parties for their understanding.
- 2020.10.09 ユーグレナGENKIプログラムよりバングラデシュ事務所レポートを更新しました